Why Choose Two Folks Coconut oil?

1. Sulphur Smoke & Chemical Free
2. No Preservative & Pesticides
3. No Additives, Flavour & Antifoaming Agent
4. No Chemical Antioxidants derived from Petroleum Products (TBHQ)
5. Westcoast Tall Coconuts from the Western Ghats – GMO-Free
6. Steam drying technology
7. Handpicked Coconuts
8. No Refining - Acid value is around 1
9. Natural Aroma | Real Smell of fresh Coconuts
10. Cotton Filtration (Ecofriendly & Chemical free)

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FAQ

Why is coconut oil considered a healthy cooking option?

Cooking with coconut oil is a great choice because it's healthy, with medium-chain triglycerides (MCTs) that provide quick energy, and has a high smoke point, making it ideal for high-heat cooking. Plus, it adds a mild, sweet flavor to dishes and is versatile enough for both cooking and baking.

What are the best ways to use coconut oil for skin and hair care?

To apply coconut oil on your body, warm a small amount in your hands and massage it into your skin for hydration. For hair, apply it to your scalp and strands, leave it on for at least 30 minutes (or overnight), then wash it out with shampoo.

Why does our coconut oil have a comparatively shorter shelf life?

Our coconut oil have a comparatively shorter shelf life because they contain no additives or preservatives. Exposure to air and moisture can cause them to spoil quickly, so keeping the bottle tightly closed will help extend their shelf life.

Why Kerala Coast Coconut Oil Yellow?

Coconut oil has a slight yellow color due to the process of steam drying and roasting the coconut flesh as it turns into copra. This color change does not result in any loss of nutrients.